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HOW MUCH BEEF DO I GET?

The Red River Cattle Company puts our customer first.  When you order your whole, half, or quarter beef you may have it cut and wrapped any way you prefer.  The following is an estimation of the amount of beef you will receive from your whole, half, or quarter of beef.

Steaks (Rib, T-bone, porterhouse, sirloin, flank) 26%

Roasts (chuck, arm, sirloin tip) 16%

Round Cuts (eye roast, top round steaks, bottom round) 7%

Burger 45%

Misc. (short rips, stew liver) 6%

 

 


Red River Cattle Co.  

Beef Like Mother Nature Intended

Due to the high demand for our beef, supplies are limited, reserve your beef today